Food & Nutrition Journal - Volume 3, Issue 4

research article

Pdf Html 05/06/2018

Physiological Responses of Japanese Black Calves to Supplementation with Sodium Butyrate in Milk Replacer

Physiological Responses of Japanese Black Calves to Supplementation with Sodium Butyrate in Milk Replacer

Toru Asahina, Kosuke Nakagiri, Yuji Shiotsuka, Tetsuji Etoh, Ryoichi Fujino, Nonomi Suzuki, Christopher D. McMahon, Hideyuki Takahashi*

Food & Nutrition Journal

review article

Pdf Html 14/06/2018

Biotechnological Applications to Produce Animal-free Meat and Milk: Ethical Considerations

Biotechnological Applications to Produce Animal-free Meat and Milk: Ethical Considerations

John D. Loike*

Food & Nutrition Journal

research article

Pdf Html 04/07/2018

Assessment of Knowledge, Perception and Practice of Maternal Nutrition Among Pregnant Mother Attending Antenatal Care in Selected Health Centerof Horo Guduru Wollega Zone, Oromia Region, Ethiopia

Assessment of Knowledge, Perception and Practice of Maternal Nutrition Among Pregnant Mother Attending Antenatal Care in Selected Health Centerof Horo Guduru Wollega Zone, Oromia Region, Ethiopia

Ebisa OlikaKeyata*

Food & Nutrition Journal

research article

Pdf Html 06/06/2018

Ducetia japonica and Phyllozelus Sp.: Two Tettigoniid Species of Orthopteran Insects Appreciated by Tribal People of Arunachal Pradesh (North-East India) May Serve as Future Alternative Food Source

Ducetia japonica and Phyllozelus Sp.: Two Tettigoniid Species of Orthopteran Insects Appreciated by Tribal People of Arunachal Pradesh (North-East India) May Serve as Future Alternative Food Source

Jharna Chakravorty*, Mallika Gogoi, Salomi Jugli, Marchina Boria

Food & Nutrition Journal

short commentary

Pdf Html 07/07/2018

Microbiome with Synbiotics Can Extend Lifespan

Microbiome with Synbiotics Can Extend Lifespan

Prabhat Kumar Mandal*

Food & Nutrition Journal

Volume 3

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