Food & Nutrition Journal - Volume 2, Issue 4

research article

Pdf Html 21/07/2017

Effect of Different Conservation Periods with Different Sucrose Concentrations on Conserving Somatic Embryos Clusters of Date Palm (Phoenix dactyliferaL.) Under Minimal Growth Conditions

Effect of Different Conservation Periods with Different Sucrose Concentrations on Conserving Somatic Embryos Clusters of Date Palm (Phoenix dactyliferaL.) Under Minimal Growth Conditions

Maiada M El-Dawayati*, Mohamed A Abdel baki, Lobna M Abdelgalil

Food & Nutrition Journal

short communication

Pdf Html 27/07/2017

Protein Calorie Malnutrition

Protein Calorie Malnutrition

GP Srivastava*

Food & Nutrition Journal

research article

Pdf Html 12/07/2017

Impact of Spirulina on Exercise Induced Oxidative Stress and Post Exercise Recovery Heart Rate of Athletes in Comparison to a Commercial Antioxidant

Impact of Spirulina on Exercise Induced Oxidative Stress and Post Exercise Recovery Heart Rate of Athletes in Comparison to a Commercial Antioxidant

Kommi Kalpana*, Doddipalli Lakshmi Kusuma, Priti Rishi Lal, Gulshan Lal Khanna

Food & Nutrition Journal

research article

Pdf Html 21/07/2017

Phenolic Content and Antioxidant Activities of Commercial Apple and Pear Juices Representing Major World Producing Regions

Phenolic Content and Antioxidant Activities of Commercial Apple and Pear Juices Representing Major World Producing Regions

Jamie L Willems, Nicholas H Low*

Food & Nutrition Journal

editorial

Pdf Html 27/07/2017

Can We Achieve Micronutrient Adequacy and Cognition in Children Through Millets?

Can We Achieve Micronutrient Adequacy and Cognition in Children Through Millets?

Kommi Kalpana*

Food & Nutrition Journal

Volume 2

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