Food & Nutrition Journal
ISSN: 2575-7091
Impact Factor: 3.54
research article
short communication
INNOBIORT: Product and Process Innovation for the Exploitation of the Puglia’s Vegetable Biodiversity
Renna M and Santamaria P, et al
Food & Nutrition Journalresearch article
The Sweetness Technology of Sugar Substituted Low-Calorie Beverages
Rajpreet Kaur Goraya, Usha Bajwa
Food & Nutrition Journalresearch article
Finite Element Modeling of Potato Frying for Prediction of Temperature and Moisture Changes
Cekmecelioglu D and Uncu ON
Food & Nutrition JournalResearch Article
Comaprative Study for Three Mangoes (Mangifera Indica) Varieties (Hindia, Bizra and Gulbator) in South Kordofan and Blue Nile State of Sudan
Amal Zeida Sati, El Rasheed Ahmed Salim*, Maymonal El Mubarak Osamn
Food & Nutrition Journal