Advances in Food Processing and Technology
ISSN: 2639-3387
Impact Factor: 1.89
brief report
research article
Curcuma longa L. Leaf: Kinetic Study Using Different Drying Methods
Monick Cristina Braga, Ellen Caroline Silverio Vieira*, Márcio Caliari, Tatianne Ferreira de Oliveira
Advances in Food Processing and Technologybrief report
Anaerobic Digestion of Food Waste for Bioenergy Production
Fuqing Xu*, Yangyang Li, Mary Wicks, Yebo Li, Harold Keener
Advances in Food Processing and Technologyresearch article
Encapsulation of Curcumin by Milk and Whey Powders Using Spray Drying
Jordan Huggett1, Emilia Nowak2*, Kay Rutherfurd-Markwick3, Anthony N. Mutukumira2
Advances in Food Processing and Technology